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Wednesday 6 August 2014

ROTI JOHN RINGKAS / SIMPLE SPICY FILLING BUN











Simple Spicy Filling Bun
Ingredients

6 sausage bun
Butter
Olive oil

Filling

450 grams of minced chicken
1 large onion, diced
1 teaspoon ground black pepper
1 teaspoon curry powder
3 eggs beaten
Coriander
 

Sauces/Decoration
Mayonnaise
Chilli sauce
Lettuce

Methods

  1. Sauté onion until it is fragrant.
  2. Add minced chicken, black pepper, curry powder, coriander and salt. Stir well and let it heated for a while.
  3. Once it cooked set aside.
  4. Beat eggs and add to the minced chicken mixture. Mix it well
  5. Slice sausage bun and buttered it.
  6. Heat a frying pan and spoon filling mixture and spread evenly.
  7. Place bread on a mixture and let it for a moment.
  8. Lift it and put lettuce, mayonnaise and chili sauce.
  9. Cut it into small portion and ready to eat.
Roti John Ringkas

Bahan-bahan

6 roti sosej
Mentega
Minyak zaiton

Inti

450 gram daging ayam kisar
1 biji bawang besar ~ potong dadu
1 sudu teh serbuk lada hitam
1 sudu teh serbuk kari daging
3 biji telor dipukul
Daun sup

Bahan Sapuan/Hiasan

Mayonnaise
Sos cili
Salad

Langkah-langkah

  1. Tumiskan bawang hingga wangi.
  2. Masukkan daging ayam kisar, serbuk lada hitam, serbuk kari daging, daun sup dan sedikit garam. Kacau sebati dan biarkan seketika.
  3. Setelah masak ketepikan.
  4. Pukul telur dan campurkan ke dalam inti. Gaul sebati
  5. Roti sosej dibelah dua dan disapukan mentega.
  6. Panaskan kuali leper dan sendukkan campuran inti dan ratakan.
  7. Letakkan roti ke atas campuran inti dan biarkan seketika.
  8. Angkat letakkan salad, mayonnaise dan sos cili.
  9. Potong kecil dan siap untuk dimakan.

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