Ingredients
1 pack frozen plain paratha (5 pieces / pack) (use Kawanku brand)
1 sausage pack (10 sticks / pack) round cut
1 pack of cheddar cheese (10 pieces / pack)
1 pack of meat loaf (200 gm / pack)
3 cups pasta sauce
200 grams of mozzarella cheese
10 pitted olives round cut
Olive oil
Methods
- Preheat the oven at 180 - 230 degrees Celsius.
- Rubbed olive oil to baking dish surface.
- Cut paratha into 2 parts.
- Arrange the paratha in baking dish.
- Pour pasta sauce on the surface of paratha and levelled it.
- Put cheddar cheese and meat loaf.
- Put cut sausages, lay paratha to cover the surface.
- Pour pasta sauce on the surface of paratha.
- Arrange cheese and meat loaf over the surface.
- Arrange sausages, mozzarella cheese and olives to cover the surface.
- Cover the container with aluminum foil and bake in the oven for 15 minutes.
- Open the aluminum foil and bake it for 15 minutes or until golden yellow.
- Cut and serve.
Bahan-bahan
1 pek plain paratha segera (5 keping/pek)(guna brand Kawanku)
1 pek sausage (10 batang/pek) dipotong bulat
1 pek keju cheddar (10 keping/pek)
1 pek lof daging (200 gm/pek)
3 cawan sos pasta
200 grams keju mozzarella
10 biji buah zaiton tanpa biji dipotong bulat
Minyak zaiton
Langkah-langkah
- Panaskan ketuhar pada suhu 180 - 230 darjah Celsius.
- Bekas disapu minyak zaiton.
- Potong paratha kepada 2 bahagian.
- Susun paratha memenuhi permukaan bekas.
- Ratakan sos pasta di atas permukaan paratha.
- Susun kepingan keju berselang dengan lof daging memenuhi permukaan bekas.
- Taburkan sosej, kemudian disusun paratha memenuhi permukaan.
- Ratakan sos pasta di atas permukaan paratha.
- Susun kepingan keju berselang dengan lof daging memenuhi permukaan bekas.
- Taburkan sosej, keju mozzarella dan buah zaiton.
- Tutup bekas dengan kepingan aluminium dan bakar dalam ketuhar selama 15 minit.
- Buka kepingan aluminium dan bakar semula selama 15 minit atau sehingga pemukaan kuning keemasan.
- Potong dan hidangkan.
No comments :
Post a Comment