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Wednesday, 13 February 2019

MASAK LEMAK CILI PADI ITEK SALAI



Masak Lemak Cili Padi Itek Salai

Ingredients

1/2 smoked ​​duck sliced
3 potatoes cut
100 ml coconut milk cream
5 table spoon multi-purpose paste
1 teaspoon of turmeric powder
1 teaspoon of plum sauce
Turmeric leaf
3 lemongrass pounded
2 pieces of kaffir lime leaves
Salt
Sugar

  1. Methods
  2. Put a multi-purpose paste into the pan and add some water and turmeric powder.
  3. Add the potatoes, boil until tender. Add on turmeric leaf, lemongrass and kaffir lime leaves.
  4. Once boiled, add smoked duck and leave for a while.
  5. Add the plum sauce, salt and sugar to taste.
  6. Pour coconut milk cream and mix well.
  7. Let it boil with small flame and do not break oil.
  8. Ready to serve.
Masak Lemak Cili Padi Itek Salai

Bahan-bahan

1/2 ekor itik salai dipotong
3 biji kentang dipotong
100 ml krim santan kelapa
5 sudu pes pelbagai guna
1 sudu teh serbuk kunyit
1 sudu sos plum
Daun kunyit
3 batang serai dititik
2 helai daun limau purut
Garam
Gula

Langkah-langkah

  1. Masukkan pes pelbagai guna ke dalam kuali dan ditambah sedikit air dan serbuk kunyit.
  2. Masukkan kentang, direbus sehingga lembut. Masuklan daun kunyit, serai dan daun limau purut.
  3. Setelah mendidih masukkan itik salai dan dibiar seketika.
  4. Masukkan sos plum, garam dan gula secukup rasa.
  5. Tuangkan krim santan kelapa dan digaul rata.
  6. Biarkan mendidih dengan api kecil dan tidak pecah minyak.
  7. Siap untuk dihidang.

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