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Friday, 29 January 2016

SPEED PIZZA

Siap untuk dibakar / Ready to bake
Selepas dibakar / Baked pizza
Speed Pizza
(Credit to Abby Reisner - Tasting Table)

Ingredients

For Dough
1 cup self-rising flour
1 cup Greek yogurt

For Topping
2 cup pasta sauce
200 gram grated cheddar cheese 
200 gram grated mozzarella cheese 
1 onion sliced
100 gram pulled chicken

Methods

  1. Mixed self-rising flour and Greek yogurt.
  2. Knead until the dough become hard. (knead for 5 minutes)
  3. Flatten the dough into round shape on a baking plate.
  4. Baked until the dough become hard. (bake for 2 to 3 minutes)
  5. Removed from the oven and pour the pasta sauce over the dough and spread evenly.
  6. Put all the topping and baked again until the cheese melted. (bake for 10 to 15 minutes)
  7. Ready to served. (Total time 20 - 25 minutes)

Pizza Segera
(Kredit kepada Abby Reisner - Tasting Table)

Bahan-bahan

Untuk doh
1 cawan tepung naik sendiri
1 cawan yogurt Greek

Untuk topping
2 cawan sos pasta
200 gram keju cheddar disagat
200 gram keju mozzarella disagat
1 ulas bawang besar dimayang
100 gram isi ayam dicarik

Langkah-langkah

  1. Tepung dan yogurt Greek dicampur.
  2. Uli campuran sehingga menjadi agak keras (uli selama 5 minit)
  3. Ratakan dalam bentuk bulat doh di atas pinggan pembakar.
  4. Bakar doh sehingga menjadi agak kering. ( bakar selama 2 - 3 minit)
  5. Keluarkan dari ketuhar dan tuang dan ratakan sos diatas doh.
  6. Letakkan semua bahan topping dan bakar sehingga keju mencair. (bakar selama 10 - 15 minit)
  7. Siap untuk dihidang.  (Jumlah masa 20 - 25 minit)

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