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Thursday, 12 December 2013

SAYUR TAUGEH / FRIED BEAN SPROUT


Fried Bean Sprouts

Ingredients

300 grams of bean sprouts
1 large onion sliced
1 fried tofu and cut into cubes
1 teaspoon homemade ginger-garlicpaste
1 teaspoon homemade multipurpose paste
75 grams chives cut 1 inch long
1 red chilli cut diagonally
50 grams of anchovies
Salt
Sugar
Olive oil

Methods
  1. Clean the bean sprouts and drain.
  2. Sauté sliced onion, ginger-garlic paste and all-purpose paste until fragrant.
  3. Put anchovies, red chilli, tofu and stir briefly.
  4. Add water, salt and sugar. Stir until well blended.
  5. Put washed bean sprouts and stir until blended.
  6. Serve with steamed rice.
Sayur Taugeh

Bahan-bahan

300 grams taugeh
1 bawang besar dimayang
1 keping tauhu digoreng dan dipotong kiub
1 sudu teh pes halia-bawang putih buatan sendiri
1 sudu teh pes serbaguna buatan sendiri
75 grams kucai dipotong 1 inci panjang
1 cili merah dipotong menyerong
50 gram ikan bilis
Garam
Gula
Minyak zaiton

Langkah-langkah
  1. Bersihkan taugeh dan tos.
  2. Tumis bawang besar, pes halia-bawang putih dan pes serbaguna sehingga naik bau.
  3. Masukkan ikan bilis, cili merah, tauhu dan kacau seketika.
  4. Masukkan air, garam dan gula. Kacau sehingga sebati.
  5. Masukkan taugeh dan gaul sehingga sebati.
  6. Siap untuk dihidang dengan nasi putih.

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