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Tuesday, 12 August 2014

LEMPENG KELAPA-OATS / COCONUT-OATS PANCAKE



Coconut-Oats Pancakes

Ingredients

2 cups flour
3 tablespoons grated coconut
3 tablespoons oats flakes

1 cup evaporated milk
Salt
Sugar
Olive oil

Methods

  1. Combine all ingredients except olive oil and mix well.
  2. Balance with sugar and salt to taste. Concentration is moderate.
  3. Heat olive oil in a pan.
  4. Scoop the mixture and spread evenly over the pan.
  5. Flip to get the pancakes cook evenly.
  6. Ready to be serve with dipping sauce.
Lempeng Kelapa-Oats

Bahan-bahan

2 cawan tepung gandum
3 sudu besar kelapa parut
3 sudu besar kepingan oats 

1 cawan susu sejat
Garam
Gula
Minyak zaiton

Langkah-langkah

  1. Campurkan semua bahan kecuali minyak zaiton dan digaul rata.
  2. Imbangkan rasa dengan gula dan garam. Kepekatan adalah sederhana.
  3. Panaskan kuali bersama minyak zaiton.
  4. Sendukkan campuran dan ratakan di atas kuali.
  5. Terbalikkan supaya mendapat lempeng yang masak sekata.
  6. Siap untuk dihidang bersama pencicah.

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