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Monday, 23 June 2014

AYAM GORENG RANGUP / CRISPY FRIED CHICKEN



Crispy Fried Chicken

Ingredients

1 chicken cut into small pieces
1 cup flour
3 tablespoons cornstarch
1 tablespoon rice flour
½ teaspoon of baking powder
2 eggs
1 teaspoon of mixed spice
1 teaspoon of mixed herbs 

1 teaspoon of chilli powder
½ cup corn flakes (coarsely pounded)
1 tablespoon homemade ginger-garlic paste
Salt
Oil for frying

Methods

  1. Washed and drained chicken, and marinated with ginger-garlic paste and salt.
  2. Dry mix flours, baking powder, spices, herbs, chilli powder and corn flakes.
  3. Break the eggs in a separate container and mix.
  4. Dipped chicken into whisked egg and then put into a flour mixture.
  5. Mix the flour mixture to cover the whole chicken.
  6. Heat the oil, add the chicken and fry until golden brown.
  7. Ready to be serve.
Ayam Goreng Rangup
Bahan-bahan

1 ekor ayam dipotong kecil
1 cawan tepung gandum
3 sudu besar tepung jagung
1 sudu besar tepung beras
½ sudu teh baking powder
2 biji telor
1 sudu teh rempah campuran
1 sudu teh herba campuran 

1 sudu teh serbuk cili
½ cawan corn flakes (tumbuk kasar)
1 sudu besar pes halia-bawang putih
Garam
Minyak untuk menggoreng

Langkah-langkah

  1. Ayam dibasuh dan ditoskan, dan diperap seketika dengan pes halia-bawang putih dan garam.
  2. Campur kering semua tepung, baking powder, rempah, herba, serbuk cili dan corn flakes.
  3. Pecahkan telor dalam bekas lain dan pukul.
  4. Ayam dicelupkan ke dalam telor dan kemudian dimasukkan kedalam bekas mengandungi campuran tepung.
  5. Gaul campuran tepung agar meyeliputi keseluruhan ayam.
  6. Panaskan minyak dan setelah betul-betul panas, masukkan ayam dan goring sehingga kuning keemasan.
  7. Siap untuk dihidang.

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